ABOUT
YELLOWSTONE FOODS
YELLOWSTONE FOODS
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Yellowstone Foods is inspired by the rich history of Montana, blending natural and local ingredients with rustic flavors to create the ultimate snacks for wherever your adventures take you.
We are passionate about bringing food to life by incorporating bits of Montana folklore with delicious recipes, natural ingredients, and a hand-crafted approach.
Our team was created through Montana-forged friendships that led to adventures throughout the mountains and valleys of the Treasure State. It’s a common bond of discovery, restlessness, compassion and exploration. The team at Yellowstone Foods knows that that drive and passion must be fed. So, Yellowstone Foods was born to feed that adventure, and all of yours.
Chief Executive Officer
Honor Mann was raised in the natural beauty of the Alaskan wilderness. She went to the lower-48 for college and eventually settled in Butte, Montana. Honor has been in Butte for over a decade and is raising her family there.
Sales Representative
Bio Blurb Brett BentleyHonor MannBorn and raised in Butte, Montana, Brett Bentley enjoys all things sports, including tennis, basketball, and volleyball. He has a strong sense of community and a genuine passion for people, evident in both his work and personal life. Nothing makes him happier than talking with another person.
Technology Lead & Sales
Matt Montgomery is originally from California but moved to Montana while in high school. Matt has made Butte, Montana his home and enjoys his hobbies against the majestic backdrop of the Rocky Mountains.
Co-Founder
Steve Guggenheimer is a Montana resident where he and his wife are actively involved with the local business community and enjoy hosting friends and family to share the beauty of the region with them.
Co-Founder
Ted O’Neal is a fourth generation Montana native with deep roots in the State and he and his family remain active in helping foster Montana’s continued growth and adding to its legacy.